Get ready for a delicious adventure through East Village as the 3rd Annual Taste of East Village returns this year on new dates.
Taking place on Wednesday, May 21 and Thursday, May 22 from 4 to 8 p.m., food lovers will get the chance to sample diverse culinary offerings from more than 30 of the neighborhood’s most popular restaurants. At check-in, ticketholders will be given a Taste Passport, which will serve as a guide to the participating restaurants in the neighborhood and allow them to record their favorite appetizers, entrees, desserts, and beverages.
“We’re thrilled to bring back the Taste of East Village for its third year,” said Dominic Li Mandri, district manager of the East Village Association. “East Village is known for its eclectic mix of restaurants and bars, and we are excited to offer both locals and visitors the chance to explore and enjoy the incredible flavors our neighborhood has to offer.”
From award-winning fine dining to casual eats, the Taste of East Village offers something for every palate.
The event provides an opportunity to discover new culinary delights and celebrate the neighborhood’s growing dining scene.
Upon arrival, guests will check in at one of two designated locations depending on the event day, where they will be given their Taste Passport, which serves as a guide for exploring the participating restaurants.
As attendees make their way through East Village, they’ll enjoy small samples or “tastes” at each restaurant, earning a stamp on their passport along the way. Participating restaurants include Tom’s Watch Bar, Monzu Fresh Pasta, Storyhouse Spirits, Knotty Barrel and many more.
Tickets are available for purchase, with a limited number of early bird tickets priced at $40 and general sale tickets at $45, plus a service fee.
For more information and to purchase tickets, visit TasteOfEastVillageSD.com.
(Courtesy photo)